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Freezing stops germs from growing but does NOT kill all bacteria or parasites. Parasites like Trichinella need special freezing to die. Listeria bacteria can live in frozen foods for a long time. Always thaw food in the fridge or cold water, and cook it well before eating. ❄️🔥 @googlefactss #FoodSafety#FreezingFacts#Listeria#CookingSafety#FoodPoisoning