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@fporn · Post #1473 · 01.10.2019, 11.36

Garlic Dill Sunflower Dip #Vegan

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@fporn · Post #1453 · 15.04.2019, 11.51

Rosemary Paleo Crackers with Bob's Red Mill Cassava Flour #Vegan

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@fporn · Post #1442 · 29.01.2019, 15.59

No Oil Crispy Roasted Potatoes #Vegan

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@fporn · Post #1399 · 09.10.2018, 11.54

Buddha Bowls #Vegan

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@fporn · Post #1326 · 10.04.2018, 03.24

#Vegan @fporn

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@fporn · Post #1303 · 13.03.2018, 19.53

#Vegan @fporn

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@fporn · Post #1279 · 06.02.2018, 21.28

#Vegan @fporn

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@fporn · Post #1263 · 22.01.2018, 21.13

Meal Prep Moroccan Chickpea, Sweet Potato, and Cauliflower Bowls #Vegan

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@fporn · Post #1218 · 16.12.2017, 12.34

#Vegan @fporn

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@fporn · Post #1214 · 13.12.2017, 19.03

Regular and Sweet Potato Fries with Guacamole #Vegan

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厨渣爱美食

@eatNcook · Post #1194 · 04.11.2023, 21.17

Arabic salad🥗 ARABIC SALAD/ SHIRAZI SALAD/ CHOPPED VEGGIE SALAD so simple, yet so delicious! This is my most-eaten salad at home - it goes with everything from #vegan omelette to scramble or hummus The most important thing is to chop as thinly as possible! For some reason it just make it taste even better ' anyone agrees? 2 Persian cucumbers, diced 3 ripe tomatoes, diced 1 medium red onion, diced 4 stalks spring onion, sliced thinly 2 Tbsp parsley, chopped Dressing: 2 Tbsp olive oil Tbsp (30ml) lemon juice 1/2 tsp salt & pepper, to taste 1/2 tsp ground cumin -•-Method-•- Sharpen your knife and cut your veggies very thinly. Place in a bowl, add the dressing and combine.

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@fporn · Post #1175 · 16.11.2017, 11.43

Garlic Roasted Carrots #Vegan

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