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Source channel @githubtrending · Post #14713 · May 16

#go#bugtracker#decentralized_application#distributed_systems#git#gitdb git-bug is a powerful, decentralized issue tracker that stores issues, comments, and users directly inside a Git repository as versioned objects, not just files. This means you can manage your issues offline, sync them later, and keep everything clean and organized within your existing Git workflow. It’s very fast, supports syncing with platforms like GitHub and GitLab, and offers multiple ways to interact, including command line, text user interface, or web browser. This tool helps you track and manage project issues efficiently without needing a separate server or database, making collaboration and version control seamless. https://github.com/git-bug/git-bug

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Dishes.Cooking.Food

@cookingdish · Post #625 · 12/26/2024, 05:04 PM

Cream of Mushroom Soup🍄🥣 → Ingredients: 🥕 3 Carrots 🧅 3 Shallot Onions 🥔 400g Potatoes 🧄 4 Garlic Cloves 🍄 600g Mushrooms 🌿 2-3 Fresh Basil Leaves 🌶️ 1 Tsp Chili Paste 🥛 400g Heavy Cream 💧 1 cup Water 🧂 Salt/Pepper to taste 🧈 1 Tbsp Butter 🫒 Olive Oil 🌶️ 1 Chili Pepper 🔥 Smoked Paprika #CreamOfMushroomSoup#SoupRecipe#ComfortFood#HomemadeSoup#MushroomLovers#CookingAtHome @dishes

Dishes.Cooking.Food

@cookingdish · Post #615 · 12/17/2024, 05:19 PM

Korean Kuksi 🍲 Ingredients: 🥩 500g Beef, thinly sliced 🍜 200g Wheat noodles 🧅 1/2 Onion, thinly sliced 🧄 2 cloves of Garlic, minced 🥒 1 Cucumber 🥗 1 Bunch of Radish 🥬 1/4 Cabbage 🍅 4 Tomatoes 🥚 4 Eggs 🌶️ Chilli powder to taste 🌿 1/2 Tsp Coriander 🧂 Salt/Pepper to taste 🫕 5 Tbsp Soy sauce 🍬 1 Tbsp Sugar 🥄 2 Tsp Sesame oil 🍋 1.5 Tsp Vinegar 🫛 1/4 cup Vegetable oil 💧 1 liter of cold Water ✨ Sesame seeds: for topping #KoreanKuksi#ColdNoodleSoup#AsianCuisine#KoreanFood#EasyRecipes#FoodLovers#FreshIngredients#CookingAtHome @dishes

Dishes.Cooking.Food

@cookingdish · Post #611 · 12/12/2024, 04:49 PM

Neapolitan-Style Arugula and Prosciutto Pizza 🍕🌿🇮🇹 Pizza Dough: - 270g King Arthur '00' Pizza Flour 🌾 - 30g Whole Wheat Flour 🌾 - 3/4 (1.5g) teaspoon instant yeast or active dry yeast 🍞 - 9g Salt 🧂 - 240g Water, lukewarm (105° to 115°F) 💧 - 1 Tbsp Olive Oil 🫒 - Semola (for dusting) Topping: - Fresh Mozzarella Cheese 🧀 - Parmesan Cheese 🧀 - Tomato Sauce 🍅 - Fresh Basil 🌿 - Olive Oil 🫒 - Prosciutto 🥓 - Fresh Arugula 🌱 - Fresh Tomatoes 🍅 #NeapolitanPizza#PizzaRecipe#HomemadePizza#ItalianFood#Foodie#PizzaLovers#Arugula#Prosciutto#Mozzarella#TomatoSauce#CookingAtHome @dishes