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Source channel @githubtrending · Post #14739 · May 23

#c_lang#ctp#ctpapi#futures#options#quant#simnow#stock#tora#trader#tts#xtp openctp is a powerful open-source trading platform compatible with many Chinese securities and futures trading systems, offering both real and simulated trading environments for futures, options, stocks, funds, and bonds across domestic and global markets like A-shares, Hong Kong, and US stocks. It provides easy access to CTPAPI through Python and other programming languages, plus user-friendly trading clients with graphical and command-line interfaces. You can register free simulation accounts instantly via WeChat, enabling you to practice and test trading strategies in real-time or 24/7 environments. It also offers training, development support, and a monitoring platform for multiple trading systems, helping you learn, develop, and trade efficiently with low costs and broad market access. This benefits you by giving a flexible, comprehensive, and cost-effective way to develop, test, and execute trading strategies across many markets with strong community and technical support. https://github.com/openctp/openctp

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Food porn

@fporn · Post #1453 · 04/15/2019, 11:51 AM

Rosemary Paleo Crackers with Bob's Red Mill Cassava Flour #Vegan

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Food porn

@fporn · Post #1263 · 01/22/2018, 09:13 PM

Meal Prep Moroccan Chickpea, Sweet Potato, and Cauliflower Bowls #Vegan

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Food porn

@fporn · Post #1214 · 12/13/2017, 07:03 PM

Regular and Sweet Potato Fries with Guacamole #Vegan

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厨渣爱美食

@eatNcook · Post #1194 · 11/04/2023, 09:17 PM

Arabic salad🥗 ARABIC SALAD/ SHIRAZI SALAD/ CHOPPED VEGGIE SALAD so simple, yet so delicious! This is my most-eaten salad at home - it goes with everything from #vegan omelette to scramble or hummus The most important thing is to chop as thinly as possible! For some reason it just make it taste even better ' anyone agrees? 2 Persian cucumbers, diced 3 ripe tomatoes, diced 1 medium red onion, diced 4 stalks spring onion, sliced thinly 2 Tbsp parsley, chopped Dressing: 2 Tbsp olive oil Tbsp (30ml) lemon juice 1/2 tsp salt & pepper, to taste 1/2 tsp ground cumin -•-Method-•- Sharpen your knife and cut your veggies very thinly. Place in a bowl, add the dressing and combine.

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