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Source channel @githubtrending · Post #14973 · Jul 19

#python#django#exif#hacktoberfest#machine_learning#photo#python#selfhosted LibrePhotos is a free, open-source photo management tool you can host yourself, keeping all your photos and data private on your own device instead of the cloud. It supports all photo types, including raw files and videos, and offers features like face recognition, event-based albums, timeline views, and smart search by objects or metadata. You can organize photos easily, edit them slightly, and access everything through a web interface. This means you get powerful photo organization and privacy without relying on commercial services that use your data for ads. It’s great for anyone wanting control and security over their photo collection[1][2][4]. https://github.com/LibrePhotos/librephotos

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Dishes.Cooking.Food

@cookingdish · Post #592 · 11/25/2024, 02:18 PM

Roasted Zucchini Pepper Pasta🍝🥒🌶️ Ingredients: 🥒 1 zucchini, grated 🌶️ 1 bell pepper 🧅 3 shallots 🧀 100 g cream cheese 🍁 40 ml maple syrup 🧂 1 tsp salt 🫒 Oil as desired 🌿 1 handful of parsley, chopped 🍝 250 g pasta Preparation: 1️⃣ Put zucchini, bell pepper, and onions in a casserole dish 🥘. 2️⃣ Add cream cheese 🧀, oil 🫒, maple syrup 🍁, and salt 🧂. 3️⃣ Roast everything in the oven for 35 minutes (top/bottom heat) 🔥. 4️⃣ Cook the pasta 🍝. 5️⃣ Mix the roasted vegetables, pasta, and parsley 🌿. Enjoy! 😋 #EasyRecipes#VegetarianPasta#RoastedVeggies#ZucchiniLovers#QuickMeals#ComfortFood @dishes

Dishes.Cooking.Food

@cookingdish · Post #569 · 11/03/2024, 02:44 PM

High Protein Sweet & Sour Udon Noodles 🍜💪 Ingredients: - 250 g udon noodles 🍜 - 80 g pea or soy medallions 🌱 (vegetable broth) - 2 carrots 🥕 - 100 g sugar snap peas 🍃 - 200 g mushrooms 🍄 - 1/2 bunch of spring onions 🧅 Sauce: - 2 tbsp sesame oil 🌾 - 1 tbsp soy sauce 🧂 - 3 tbsp agave syrup 🍯 - 2 tbsp rice vinegar 🍚 - 50 ml pasta water (from the udon noodles) 💧 - 1 tsp sesame seeds 🌿 - 1 tsp chili flakes 🌶️ Instructions: 1. Cook udon noodles in boiling water as per instructions. Save 50 ml of pasta water. 🍲 2. In vegetable broth, cook soy or pea medallions until tender. 🥄 3. Slice carrots, sugar snap peas, mushrooms, and spring onions. 🍄🥕🍃 4. Heat sesame oil in a pan, add veggies, and stir-fry until tender-crisp. 🍳 5. Add soy sauce, agave, rice vinegar, pasta water, sesame seeds, and chili flakes to the pan. 🍶 6. Combine everything, serve, and enjoy! 😋 #SweetAndSourNoodles#HighProtein#PlantBased#UdonLove#HealthyEats#VeganNoodles#QuickMeals#FoodieFun @dishes