TGINSIGHT SIMILAR POSTS
Source channel @githubtrending · Post #15212 · Oct 10
#typescript#agent#agent_platform#ai_plugins#chatbot#chatbot_framework#coze#coze_platform#generative_ai#go#kouzi#low_code_ai#multimodel_ai#no_code#rag#studio#typescript#workflow Coze Studio is an easy-to-use, all-in-one platform for building AI agents and apps without needing much coding. It offers visual tools to design, debug, and deploy AI projects quickly using drag-and-drop workflows, plugins, and large language models like GPT-4. You can create smart assistants, chatbots, or custom AI apps with ready templates and manage models, knowledge bases, and plugins in one place. It supports no-code and low-code development, making AI accessible to both beginners and professionals, saving you time and effort in building powerful AI solutions tailored to your needs. It also supports multi-model integration and easy deployment. https://github.com/coze-dev/coze-studio
Search: #cookingathome
@cookingdish · Post #625 · 12/26/2024, 05:04 PM
Cream of Mushroom Soup🍄🥣 → Ingredients: 🥕 3 Carrots 🧅 3 Shallot Onions 🥔 400g Potatoes 🧄 4 Garlic Cloves 🍄 600g Mushrooms 🌿 2-3 Fresh Basil Leaves 🌶️ 1 Tsp Chili Paste 🥛 400g Heavy Cream 💧 1 cup Water 🧂 Salt/Pepper to taste 🧈 1 Tbsp Butter 🫒 Olive Oil 🌶️ 1 Chili Pepper 🔥 Smoked Paprika #CreamOfMushroomSoup#SoupRecipe#ComfortFood#HomemadeSoup#MushroomLovers#CookingAtHome @dishes
@cookingdish · Post #615 · 12/17/2024, 05:19 PM
Korean Kuksi 🍲 Ingredients: 🥩 500g Beef, thinly sliced 🍜 200g Wheat noodles 🧅 1/2 Onion, thinly sliced 🧄 2 cloves of Garlic, minced 🥒 1 Cucumber 🥗 1 Bunch of Radish 🥬 1/4 Cabbage 🍅 4 Tomatoes 🥚 4 Eggs 🌶️ Chilli powder to taste 🌿 1/2 Tsp Coriander 🧂 Salt/Pepper to taste 🫕 5 Tbsp Soy sauce 🍬 1 Tbsp Sugar 🥄 2 Tsp Sesame oil 🍋 1.5 Tsp Vinegar 🫛 1/4 cup Vegetable oil 💧 1 liter of cold Water ✨ Sesame seeds: for topping #KoreanKuksi#ColdNoodleSoup#AsianCuisine#KoreanFood#EasyRecipes#FoodLovers#FreshIngredients#CookingAtHome @dishes
@cookingdish · Post #611 · 12/12/2024, 04:49 PM
Neapolitan-Style Arugula and Prosciutto Pizza 🍕🌿🇮🇹 Pizza Dough: - 270g King Arthur '00' Pizza Flour 🌾 - 30g Whole Wheat Flour 🌾 - 3/4 (1.5g) teaspoon instant yeast or active dry yeast 🍞 - 9g Salt 🧂 - 240g Water, lukewarm (105° to 115°F) 💧 - 1 Tbsp Olive Oil 🫒 - Semola (for dusting) Topping: - Fresh Mozzarella Cheese 🧀 - Parmesan Cheese 🧀 - Tomato Sauce 🍅 - Fresh Basil 🌿 - Olive Oil 🫒 - Prosciutto 🥓 - Fresh Arugula 🌱 - Fresh Tomatoes 🍅 #NeapolitanPizza#PizzaRecipe#HomemadePizza#ItalianFood#Foodie#PizzaLovers#Arugula#Prosciutto#Mozzarella#TomatoSauce#CookingAtHome @dishes