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Source channel @pythontelegrambotchannel · Post #89 · Oct 7
The v13 release is not just a release either, it is also our official announcement of participation in the annual #hacktoberfest. 💻🥨 We know that we're a few days late to the party, but v13 had to get ready before. 😉 This year, the fest is opt-in for projects and we definitely want to opt into taking part in this great event! If you ever thought about starting coding or giving back to your favourite open source repositories, now is the time! Head over to the hacktoberfest website to learn more about it. We already prepared some issues on our repositories and aim towards opening more issues for starters, but feel free to begin a hunt for improvements and fixes by yourself!
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@cookingdish · Post #555 · 10/21/2024, 01:27 PM
🥔Stuffed Potato Balls Potato Mass: 🥔 3 potatoes 🥕 1 carrot 🧅 1 onion 🌱 50g soy granules 🌾 50g oat flakes 🌾 50g flour 🧂 1 tsp salt 🌿 1 tsp Herbs de Provence 🌿 1/2 bunch chives, chopped 🍳 Oil for frying Filling: 🧀 150g vegan cream cheese 🌿 1/2 bunch chives, chopped #VeganRecipes#PotatoBalls#StuffedPotatoes#PlantBased#HealthyEats @dishes
@cookingdish · Post #587 · 11/21/2024, 03:33 PM
Peanut Rice Paper Pancakes 🥜🥞 Ingredients: 🫓 2 x rice paper 🥬 1 handful of red cabbage, fresh 🫑 1/2 bell pepper 🥕 1 carrot 🥒 1/2 zucchini Sauce: 🥜 60 g peanut butter 🍶 20 ml soy sauce 💧 20 ml water 🧄 1 garlic clove, grated 🫚 1 cm ginger, grated Preparation: 1️⃣🥢 Cut the vegetables into thin strips using a peeler or knife, mix everything together by hand. 2️⃣🍯 Mix all the ingredients for the peanut soy sauce. 3️⃣💧 Dip the first rice paper briefly in water, then place it in a cold pan greased with oil. 4️⃣🥜 Spread 1 tablespoon of peanut soy sauce on the rice paper, cover with vegetables. 5️⃣💧 Dip the second rice paper briefly in water and place it on the vegetables, pressing lightly. 6️⃣🔥 Heat the pan and fry the rice paper pancakes on both sides until golden brown. 7️⃣🍴 Enjoy with soy sauce! #VeganRecipes🌱#PeanutButterLover🥜#HealthyFood🥗#EasyCooking👩🍳#AsianInspired🇻🇳 @dishes
@cookingdish · Post #552 · 10/18/2024, 12:57 PM
Potato Pizza Muffins 🍕🥔 Ingredients: 🥔 12 medium potatoes 🧀 100 g vegan cheese 🍖 200 g smoked tofu Pesto: 🍅 300 g sun-dried tomatoes 🫒 50 ml oil 🧂 1 tsp salt 🧄 2 cloves of garlic 🌿 1 handful of basil 🌰 50 g pine nuts Toppings: 🌿 Fresh basil 🌶 Chili flakes #PotatoPizzaMuffins#VeganRecipes#HealthyEating#Delicious#EasyRecipe#PlantBased#VeganCheese @dishes
@cookingdish · Post #553 · 10/19/2024, 04:12 PM
Pumpkin Chickpea Burger Recipe 🍔🎃 For 4 patties: 👩🍳 - 250 g cooked pumpkin 🎃 - 230 g oat flakes 🌾 - 160 g chickpeas 🧆 - 1 tbsp mustard 🟡 - 1 onion 🧅 - Bunch of fresh parsley 🌿 - 1 tbsp cumin 🌶️ - 1 tbsp paprika powder 🌶️ - 2 tbsp agave syrup 🍯 - 2 tbsp soy sauce 🍶 - 1/2 tsp salt 🧂 Topping: 🍞 4 burger buns 🌶️ Spicy hummus 🍆 Grilled vegetables 🧅 Caramelized onions 🥪 Vegan Mayo #VeganBurger#PumpkinChickpea#HealthyEating#PlantBased#VeganRecipes#DeliciousBurgers#MeatlessMeals#FallFlavors#HealthyLiving @dishes
@cookingdish · Post #560 · 10/26/2024, 01:19 PM
🧑🍳🍃 Vegan Rolls Recipe 🌱 🥔 Ingredients for Rolls (10 pcs): - 🥔 2 large potatoes - 🧀 200g vegan grated cheese - 🫒 Some oil 🌿Pesto: - 🌰 50g pine nuts - 🧂 1 tsp salt - 🍅 200g dried tomatoes - 🌱 1 handful of fresh basil 🥗Topping: - 🧀 200g vegan cream cheese - 🍗 200g vegan chicken cold cuts - 🍃 Fresh spinach #VeganRecipes#PlantBased#HealthyEating#EcoFriendly#TastyRolls#HomemadePesto#MeatlessMeals#CheeseLover#VeganCooking#Foodie @dishes