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Peanut Rice Paper Pancakes 🥜🥞 Ingredients: 🫓 2 x rice paper 🥬 1 handful of red cabbage, fresh 🫑 1/2 bell pepper 🥕 1 carrot 🥒 1/2 zucchini Sauce: 🥜 60 g peanut butter 🍶 20 ml soy sauce 💧 20 ml water 🧄 1 garlic clove, grated 🫚 1 cm ginger, grated Preparation: 1️⃣🥢 Cut the vegetables into thin strips using a peeler or knife, mix everything together by hand. 2️⃣🍯 Mix all the ingredients for the peanut soy sauce. 3️⃣💧 Dip the first rice paper briefly in water, then place it in a cold pan greased with oil. 4️⃣🥜 Spread 1 tablespoon of peanut soy sauce on the rice paper, cover with vegetables. 5️⃣💧 Dip the second rice paper briefly in water and place it on the vegetables, pressing lightly. 6️⃣🔥 Heat the pan and fry the rice paper pancakes on both sides until golden brown. 7️⃣🍴 Enjoy with soy sauce! #VeganRecipes🌱#PeanutButterLover🥜#HealthyFood🥗#EasyCooking👩‍🍳#AsianInspired🇻🇳 @dishes