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Source channel @pushgoodcloud · Post #607 · 11月30日

#Lantau#大屿山 之前购买过的,可以联系 @ljfxz 退款,直接发机场邮箱给他 剩余价值退款按照( 剩余时长*时长单价)+(剩余流量*流量单价)的形式退款 流量单价=套餐价格*0.8/套餐流量总数 时长单价=套餐价格*0.2/套餐时长总数 例如轻量套餐价格为9元,流量为80G,时长为30天。那天数单价为(0.2*9)/30,流量单价为(0.8*9)/80。 此时轻量用户还剩10天,流量还有70G,那退款为10*[(0.2*9)/30] + 70*[(0.8*9)/80] 注* 充了流量的钱也可退

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Dr Sherri Tenpenny

@SherriTenpenny · Post #23925 · 2026/01/10 13:10

Did you know you’ve probably consuming GE foods due to deceptive existing labeling practices? 👇👇 “The USDA erred in excluding all genetically modified products from congressionally required labeling if the genetic material in the modified food is not detectable in the product’s finished form, an appeals court has ruled.” USDA Must Update Genetically Modified Food Labeling Requirements: Court https://link.theepochtimes.com/mkt_app/us/usda-must-update-genetically-modified-food-labeling-requirements-court-5941434 #GMOs#GMOLabelingRequirements#BioEngineeredFoods 🔹👉🏻@SherriTenpenny

Dr Sherri Tenpenny

@SherriTenpenny · Post #23951 · 2026/01/14 05:08

In the past, #Rennet was historically extracted from the fourth stomach of young calves; however, there are now different techniques of production by genetically modified organisms (recombinant chymosin) and the use of other enzymes that have a proteolytic profile with good activity at pH and temperature for cheese making. DYK - Over 90% of the cheese made in the US is made by using a GMO rennet created by Pfizer. https://www.sciencedirect.com/topics/biochemistry-genetics-and-molecular-biology/rennet Sources of non GMO cheese:🧀👇 https://www.saputocheeseusa.com/en/ingredients/our-products/organic-nongmo-cheese #cheese#GMOs#Chymosin#organiccheese#NONGMOcheese#PfizerCheese#PfizerPoison 🔹👉🏻@SherriTenpenny